HEALTH BENEFITS OF ORGANIC GREEN TEA

FIGHTS CANCER: Green Tea has got antioxidants which help in preventing cancer.

FAT REDUCTION: Green tea helps in blocking fat absorption in cells which helps in losing weight. A few cups of Green Tea everyday helps to keep the body hydrated and makes you slimmer.

PREVENTS HEART PROBLEMS: A cup of Green Tea twice a day prevents heart diseases like high blood pressure and blood clotting. It also reduces chances of heart attacks by 20% and helps in relaxation of blood vessels.

ANTI-INFLAMMATORY- Active compounds in tea can help to lower levels of inflammation and inflammatory reactions. It is connected to almost every modern aliment, like arthritis, metabolic syndrome, and depression.

INCREASE MEMORY, FOCUS & CONCENTRATION: The combination of caffeine and L-Theanine, a naturally-occurring amino acid found in tea, improves reaction time and memory, while increasing focus and concentration.

ANTI-ALLERGEN: Tea polyphenols and EGCG are helpful for reducing pollen allergies. Tea may also reduce allergic response through quercetin, a flavonol, naturally-occurring in tea, known to mitigate histamine response.

REDUCES RISK OF DEMENTIA: Green Tea is thought to lower the risk of dementia by acting through multiple pathways, including those of nerve synapses and blood sugar regulations. Tea also acts on brain theta waves to improve memory and increase attention span.

HOW TO MAKE ORGANIC GREEN TEA
For a perfect cup of organic green tea, take one teaspoon of green tea leaves in an empty cup. Warm water in a saucepan and heat (do not boil). Pour the heated water into the cup, cover it and allow it to cool for upto two minutes so that the tea doesn’t over-infuse. Strain the tea using a strainer and enjoy a perfect cup of one of the best Green Teas in the World.

SERVING
China porcelain teapots and cups are most favourable when serving organic green tea. Always pour green tea into a warmed cup. Just pour some hot water swirl around to warm the cup. When it comes to green tea, serve it without any additions or enhancements to enjoy its gentle, delicate character.

GARDEN PACKED FRESH CTC TEA

AMAZING TEA-Do you know that tea,an aromatic beverage prepared by pouring hot or boiling water over cured leaves of the Camellia Sinensis,was discovered accidentally by Chinese Emperor Shen-Ning in 2737 B.C.,where he discovered the beverage when tea leaves accidentally blew into his pot of boiling water.You will be surprised to know that there are around 1500 different types of tea.Black tea is a warming beverage and green tea is consumed at a thirst quencher.After water,tea is the most widely consumed beverage in the world.

Chai Dalsing is a CTC Tea which is a blend of teas from the best gardens of Assam, Dooars and Tarai which gives it the best qualities of all these tea growing belts be it the liquor or the flavor or the aroma.

FIGHTS CANCER: CTC Tea has anti-oxidants in them, which helps in preventing Cancer. It also keeps us hydrated.

FAT REDUCTION: CTC brew helps in blocking fat absorption in cells which helps in losing weight .

PREVENTS HEART PROBLEMS: A cup of CTC Tea, twice a day, prevents heart diseases like high blood pressure and blood clotting. It also reduces chances of heart attacks by 20% and helps in relaxation of blood vessels.

HELPS IN DIGESTION: A cup of CTC Tea after heavy meal helps in digestion and heals stomach cramps.

FIGHTS CANCER: Green Tea has got antioxidants which help in preventing cancer.

FAT REDUCTION: Green tea helps in blocking fat absorption in cells which helps in losing weight. A few cups of Green Tea everyday helps to keep the body hydrated and makes you slimmer.

PREVENTS HEART PROBLEMS: A cup of Green Tea twice a day prevents heart diseases like high blood pressure and blood clotting. It also reduces chances of heart attacks by 20% and helps in relaxation of blood vessels.

ANTI-INFLAMMATORY: Active compounds in tea can help to lower levels of inflammation and inflammatory reactions. It is connected to almost every modern aliment, like arthritis, metabolic syndrome, and depression.

INCREASE MEMORY, FOCUS & CONCENTRATION: The combination of caffeine and L-Theanine, a naturally-occurring amino acid found in tea, improves reaction time and memory, while increasing focus and concentration.

ANTI-ALLERGEN- Tea polyphenols and EGCG are helpful for reducing pollen allergies. Tea may also reduce allergic response through quercetin, a flavonol, naturally-occurring in tea, known to mitigate histamine response.

REDUCES RISK OF DEMENTIA: Green Tea is thought to lower the risk of dementia by acting through multiple pathways, including those of nerve synapses and blood sugar regulations. Tea also acts on brain theta waves to improve memory and increase attention span.

HOW TO MAKE GREEN TEA
For a perfect cup of green tea, take one teaspoon of green tea leaves in an empty cup. Warm water in a saucepan and heat (do not boil). Pour the heated water into the cup, cover it and allow it to cool for upto two minutes so that the tea doesn’t over-infuse. Strain the tea using a strainer and enjoy a perfect cup of one of the best Green Teas in the World.

SERVING
China porcelain teapots and cups are most favourable when serving organic green tea. Always pour green tea into a warmed cup. Just pour some hot water swirl around to warm the cup. When it comes to green tea, serve it without any additions or enhancements to enjoy its gentle, delicate character.